There's always something new to discover in Miami, especially when it comes to food. This fall, the city's dining scene is welcoming a fresh lineup of restaurants, from intimate neighborhood favorites to exciting culinary destinations.
We've rounded up a few new spots worth exploring, because discovering the best of Miami is all part of the lifestyle.
IMOTO CORAL GABLES
The team behind Palm Beach favorite Buccan is continuing to make its mark on Coral Gables’ Miracle Mile. Following the debut of Buccan’s second location and its popular sandwich shop earlier this year, the group is rounding out its culinary lineup with Imoto. Located right next door, this new dining destination will bring a fresh taste of Asian-inspired cuisine to the neighborhood, featuring a menu of shareable small plates and sushi.
CIBELES
Coral Gables is getting a little sweeter with the arrival of Cibeles, a dessert shop bringing its signature individual-sized Basque cheesecakes to the neighborhood. Already making waves on social media, these rich, creamy treats have quickly become a foodie favorite, making Cibeles a must-visit for anyone with a sweet tooth.
Luca Trattoria
A new Italian dining destination is making its way to Miami Beach! Acclaimed Miami chef Giorgio Rapicavoli, known for Eating House and the popular Luca Osteria in Coral Gables, is expanding his culinary footprint with Luca Trattoria in Normandy Isles. Expect a welcoming atmosphere, stylish midcentury-inspired interiors, and a neighborhood feel that captures North Beach charm.
Royale Pizza Napoletana
Miami Beach is about to get a taste of Tokyo's celebrated pizza scene! Royale Pizza Napoletana is bringing a distinctive Japanese interpretation of Neapolitan pizza to South Florida this October. Led by renowned Tokyo pizzaiolo Bungo Kaneko, affectionately known as Chef Bun, the restaurant will feature his signature 30-hour fermented dough, creating exceptionally light, airy pizzas with beautifully blistered crusts.
Which one are you adding to your Fall bucket list?
